Are you a chef? Do you know someone who can cook their ass off?

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  • Greg B
    So Fucking Banned
    • Jul 2001
    • 7014
    #1

    Are you a chef? Do you know someone who can cook their ass off?

    I got me a powerful pinin' fer some red eye beans and gravy. With homemade biscuits!

    I was just talking with a bus driver today about food in Los Angeles. We agreed NY outstrips LA any day of the week. Philadelphia and Chicago are close twins to NY. Boston ain't that far behind either.

    But then we got to talking about southern cuisine. Foods made out of things cartoon companies make characters out of.

    Gotta admit those southern dishes like cornbread stuffing, crawdads and corn, grits, fried chicken, bar b qued raccoon and possum belly and chitlins sure can make ya' wanna marry a woman quick who can cook em'.
    Tags: None
    • tootie
      Confirmed User
      • Jun 2003
      • 6041
      #2
      I can cook just about anything. Southern food is my specialty but I can also cook the heck out of Italian, Mexican, Chinese, Cajun... just about anything. Pretty soon I want to learn some Russian and Japanese dishes. I LOVE to cook!


        Comment

        • NickPapageorgio
          Confirmed User
          • Apr 2004
          • 8323
          #3
          I got the dopest bachelor/for your kids recipe ever.

          1 pack of Oscar Meyer? hotdogs cut into 1/2" sections
          1 pack of frozen OreIda? tater tots
          1 can of Bunker Hill? hotdog chili
          1 package shredded chedder cheeze
          1/4 C. Ketchup
          Salt and Pepper to taste

          Mix all that shit in a baking dish and bake on 375 for like 20 minutes. Good for one free heart attack of your choosing.

          You can actually hear yourself getting fatter with every bite.

            Comment

            • 69pornlinks
              Confirmed User
              • Mar 2003
              • 5560
              #4
              Originally posted by tootie
              I can cook just about anything. Southern food is my specialty but I can also cook the heck out of Italian, Mexican, Chinese, Cajun... just about anything. Pretty soon I want to learn some Russian and Japanese dishes. I LOVE to cook!
              sexy and know how to cook, your husband IS a lucky man,
              It IS what it IS

                Comment

                • tootie
                  Confirmed User
                  • Jun 2003
                  • 6041
                  #5
                  Nick, here is another heart attack inducer that my whole family loves.

                  Tater Tot Casserole

                  1 bag frozen tater tots
                  2 pounds ground beef
                  1 small onion, peeled and diced
                  2 cans condensed cream of chicken soup
                  2 cups shredded sharp cheddar cheese

                  Brown the ground beef with the onions in a frying pan until the meat is completely cooked and the onions are translucent. Stir the soup and cheese over low heat until the cheese is completely melted, stirring constantly to avoid sticking. Place about 2/3 of the tater tots in a 13"x9" casserole dish. Mix the beef mixture and soup mixture together and pour over the tater tots. Then put the remainder of the tater tots on top of it all, pressing them down until they are about hald buried, but leave a little sticking out on top to form a nice brown crust. Bake at 350 for 30 minutes and dig in. YUM!

                  I got that recipe from one of my favorite southern restaurants. It's a cute little mom and pop place owned by some semi-distant relative of mine. A great great uncle or fourth cousin or something, I think. I miss their food. Haven't eaten there in years.

                  My favorite southern food restaurant EVER is in north Georgia. It's called Dillard House and it's in Dillard, Georgia. Their food is AMAZING and the mountain view is just beautiful. They have a cookbook out that I recommend to anyone who wants to learn to cook real southern food. The Dillard House Cookbook.

                  Some more cookbooks that I have that are great if you love southern food:

                  The Foxfire Book of Appalachian Cookery (THE BEST!)

                  Natalie Dupree's Southern Memories (among other things, it has the best recipe for Brunswick Stew I've ever found)

                  Smokehouse Ham, Spoonbread and Scuppernong Wine

                  Those are all outstanding books with REAL southern recipes in them.


                    Comment

                    • NickPapageorgio
                      Confirmed User
                      • Apr 2004
                      • 8323
                      #6
                      You just can't beat something that has tater tots baked into it...

                        Comment

                        • Joe Citizen
                          Confirmed User
                          • Oct 2003
                          • 4552
                          #7
                          Originally posted by tootie
                          Nick, here is another heart attack inducer that my whole family loves.

                          Tater Tot Casserole

                          1 bag frozen tater tots
                          2 pounds ground beef
                          1 small onion, peeled and diced
                          2 cans condensed cream of chicken soup
                          2 cups shredded sharp cheddar cheese

                          Brown the ground beef with the onions in a frying pan until the meat is completely cooked and the onions are translucent. Stir the soup and cheese over low heat until the cheese is completely melted, stirring constantly to avoid sticking. Place about 2/3 of the tater tots in a 13"x9" casserole dish. Mix the beef mixture and soup mixture together and pour over the tater tots. Then put the remainder of the tater tots on top of it all, pressing them down until they are about hald buried, but leave a little sticking out on top to form a nice brown crust. Bake at 350 for 30 minutes and dig in. YUM!

                          I got that recipe from one of my favorite southern restaurants. It's a cute little mom and pop place owned by some semi-distant relative of mine. A great great uncle or fourth cousin or something, I think. I miss their food. Haven't eaten there in years.

                          My favorite southern food restaurant EVER is in north Georgia. It's called Dillard House and it's in Dillard, Georgia. Their food is AMAZING and the mountain view is just beautiful. They have a cookbook out that I recommend to anyone who wants to learn to cook real southern food. The Dillard House Cookbook.

                          Some more cookbooks that I have that are great if you love southern food:

                          The Foxfire Book of Appalachian Cookery (THE BEST!)

                          Natalie Dupree's Southern Memories (among other things, it has the best recipe for Brunswick Stew I've ever found)

                          Smokehouse Ham, Spoonbread and Scuppernong Wine

                          Those are all outstanding books with REAL southern recipes in them.
                          What's a tater tot?

                            Comment

                            • MattO
                              The O is for Oohhh
                              • Feb 2003
                              • 10861
                              #8
                              I rock at cookin' up this stuff:

                                Comment

                                • Jace
                                  FBOP Class Of 2013
                                  • Jan 2004
                                  • 35562
                                  #9
                                  i was a pastry chef in nashville for almost 4 years....i can make some fucking nice deserts

                                    Comment

                                    • MattO
                                      The O is for Oohhh
                                      • Feb 2003
                                      • 10861
                                      #10
                                      And don't forget this thread:
                                      http://www.gofuckyourself.com/showth...hreadid=246947

                                        Comment

                                        • 69pornlinks
                                          Confirmed User
                                          • Mar 2003
                                          • 5560
                                          #11
                                          Originally posted by MattO
                                          I rock at cookin' up this stuff:

                                          shit on shingle
                                          It IS what it IS

                                            Comment

                                            • NickPapageorgio
                                              Confirmed User
                                              • Apr 2004
                                              • 8323
                                              #12
                                              Originally posted by Joe Citizen
                                              What's a tater tot?
                                              It is a processed potato thing that kind of looks like a little barrel about an inch long and resembling a McDonalds hashbrown in color and consistency. When you eat them they actually skip the esophogas and go straight to your arteries forming a wall of plaque. They are a medical mystery...

                                                Comment

                                                • tootie
                                                  Confirmed User
                                                  • Jun 2003
                                                  • 6041
                                                  #13
                                                  Originally posted by MattO
                                                  And don't forget this thread:
                                                  http://www.gofuckyourself.com/showth...hreadid=246947
                                                  Mmmm, salsa. All I put in mine is tomatoes, onions, cilantro, lime juice, salt and a little canned green chiles.


                                                    Comment

                                                    • NickPapageorgio
                                                      Confirmed User
                                                      • Apr 2004
                                                      • 8323
                                                      #14
                                                      Originally posted by tootie
                                                      Mmmm, salsa. All I put in mine is tomatoes, onions, cilantro, lime juice, salt and a little canned green chiles.
                                                      Got to watch that Cilantro tho. That stuff can kill good salsa. In moderation it adds a flavor unmatched though.

                                                        Comment

                                                        • Joe Citizen
                                                          Confirmed User
                                                          • Oct 2003
                                                          • 4552
                                                          #15
                                                          Originally posted by NickPapageorgio
                                                          It is a processed potato thing that kind of looks like a little barrel about an inch long and resembling a McDonalds hashbrown in color and consistency. When you eat them they actually skip the esophogas and go straight to your arteries forming a wall of plaque. They are a medical mystery...
                                                          I think we call those Potato Gems in Australia.

                                                            Comment

                                                            • tootie
                                                              Confirmed User
                                                              • Jun 2003
                                                              • 6041
                                                              #16
                                                              Originally posted by Joe Citizen
                                                              What's a tater tot?
                                                              Ever been to a Sonic Drive Thru? They have tater tots. Their chili cheese tots are yummy.


                                                                Comment

                                                                • tootie
                                                                  Confirmed User
                                                                  • Jun 2003
                                                                  • 6041
                                                                  #17
                                                                  Originally posted by NickPapageorgio
                                                                  Got to watch that Cilantro tho. That stuff can kill good salsa. In moderation it adds a flavor unmatched though.
                                                                  Very true. Cilantro is great unless it's overdone. I wouldn't think of making salsa without it, but it's really easy to add too much.


                                                                    Comment

                                                                    • Joe Citizen
                                                                      Confirmed User
                                                                      • Oct 2003
                                                                      • 4552
                                                                      #18
                                                                      Originally posted by tootie
                                                                      Ever been to a Sonic Drive Thru? They have tater tots. Their chili cheese tots are yummy.
                                                                      I live in Australia. We don't have Sonic Drive Thru's.

                                                                        Comment

                                                                        • CuriousToyBoy2
                                                                          So Fucking Banned
                                                                          • Apr 2004
                                                                          • 707
                                                                          #19
                                                                          I rock in the kitchen.

                                                                          And I DON'T mind saying so myself !!!

                                                                          And I'll prove it.

                                                                          Send me 1000 joins between now and December 31 and I'll FLY you and your partner Downunder, put you up for a week in a nice hotel, show you around the place I call home, and invite you to my house where I WILL COOK YOU A KICK ASS 3 COURSE FEED !!

                                                                          Who'll try me on?

                                                                          btw.. that is ON TOP of your usual 75% revshare or $45 per join !!!

                                                                            Comment

                                                                            • tootie
                                                                              Confirmed User
                                                                              • Jun 2003
                                                                              • 6041
                                                                              #20
                                                                              Originally posted by Joe Citizen
                                                                              I live in Australia. We don't have Sonic Drive Thru's.
                                                                              Well there go my plans to move to Oz. LOL


                                                                                Comment

                                                                                • Joe Citizen
                                                                                  Confirmed User
                                                                                  • Oct 2003
                                                                                  • 4552
                                                                                  #21
                                                                                  Originally posted by tootie
                                                                                  Well there go my plans to move to Oz. LOL
                                                                                  We have fast food though... and drive thru's... just not that one.

                                                                                    Comment

                                                                                    • NickPapageorgio
                                                                                      Confirmed User
                                                                                      • Apr 2004
                                                                                      • 8323
                                                                                      #22
                                                                                      McVegemite

                                                                                        Comment

                                                                                        • tootie
                                                                                          Confirmed User
                                                                                          • Jun 2003
                                                                                          • 6041
                                                                                          #23
                                                                                          Originally posted by Joe Citizen
                                                                                          We have fast food though... and drive thru's... just not that one.
                                                                                          I'm sure Australia has enough that I woudl enjoy so I wouldn't miss the U.S. too much. I hear you guys have some killer potato chip flavors that we don't.


                                                                                            Comment

                                                                                            • NickPapageorgio
                                                                                              Confirmed User
                                                                                              • Apr 2004
                                                                                              • 8323
                                                                                              #24
                                                                                              How do you guys eat that shit. My old roommate was this dude from Australia. He loved it. Said his mom used to put it on toast. I tried it cause he made me. It was ... wierd.

                                                                                                Comment

                                                                                                • Joe Citizen
                                                                                                  Confirmed User
                                                                                                  • Oct 2003
                                                                                                  • 4552
                                                                                                  #25
                                                                                                  Originally posted by NickPapageorgio
                                                                                                  How do you guys eat that shit. My old roommate was this dude from Australia. He loved it. Said his mom used to put it on toast. I tried it cause he made me. It was ... wierd.
                                                                                                  We eat it from when we are kids so we grow up with it.

                                                                                                  I like it but you have to apply it carefully. Too much and you're in trouble.

                                                                                                  It it VERY good for you.

                                                                                                  http://www.vegemite.com.au/

                                                                                                    Comment

                                                                                                    • NickPapageorgio
                                                                                                      Confirmed User
                                                                                                      • Apr 2004
                                                                                                      • 8323
                                                                                                      #26
                                                                                                      Originally posted by Joe Citizen
                                                                                                      We eat it from when we are kids so we grow up with it.

                                                                                                      I like it but you have to apply it carefully. Too much and you're in trouble.

                                                                                                      It it VERY good for you.

                                                                                                      http://www.vegemite.com.au/
                                                                                                      lol ya that's what my buddy karl had said. He grew up with it. I just couldn't deal with the aftertaste. It was almost like an aluminum bread aftertaste. He said it was real good for you tho...

                                                                                                        Comment

                                                                                                        • Greg B
                                                                                                          So Fucking Banned
                                                                                                          • Jul 2001
                                                                                                          • 7014
                                                                                                          #27
                                                                                                          Originally posted by NickPapageorgio
                                                                                                          How do you guys eat that shit. My old roommate was this dude from Australia. He loved it. Said his mom used to put it on toast. I tried it cause he made me. It was ... wierd.
                                                                                                          Nick are you Greek? If so you should know the Greeks can cook like no tomorrow!

                                                                                                          Man I miss them home cooked Greek dishes! We used to have lamb roasts now and then and the boys would whip up a baste that turned the meat into like something out of this world.

                                                                                                          We would spend two or three days preparing a roast.

                                                                                                            Comment

                                                                                                            • NickPapageorgio
                                                                                                              Confirmed User
                                                                                                              • Apr 2004
                                                                                                              • 8323
                                                                                                              #28
                                                                                                              No actually I am Irish I stole this name from National Lampoons Vegas Vacation. I agree though, greek food is great. I like the Mousakka I think it's called. Whatever it was called it has like meat on top and potatos on the bottom. Good shit.

                                                                                                                Comment

                                                                                                                • MattO
                                                                                                                  The O is for Oohhh
                                                                                                                  • Feb 2003
                                                                                                                  • 10861
                                                                                                                  #29
                                                                                                                  I've actually got a jar of vegemite in my cupboard. Yumm.

                                                                                                                    Comment

                                                                                                                    • Greg B
                                                                                                                      So Fucking Banned
                                                                                                                      • Jul 2001
                                                                                                                      • 7014
                                                                                                                      #30
                                                                                                                      Originally posted by tootie
                                                                                                                      I can cook just about anything. Southern food is my specialty but I can also cook the heck out of Italian, Mexican, Chinese, Cajun... just about anything. Pretty soon I want to learn some Russian and Japanese dishes. I LOVE to cook!
                                                                                                                      Oh dang! I'll bet you're married too! Any woman who can cook all that there musta' been an army of guys wooin' you!

                                                                                                                      I'm about to whip up my specialty:

                                                                                                                      Cappuccino Blueberry Pancakes with hot Italian smoked sausage.

                                                                                                                      One batch of these and you can't move for an hour or two. Don't get fat either, makes you lose fat cause the fiber in the blueberries absorbs all the fat in the food and cleans out your system.

                                                                                                                      I know these are great cause my Dad had a handyman at one of his houses who was a chef for the Royal Marines. He came into the kitchen one day and I served him up a dish of these pancakes and he was slain. Told me they were the best pancakes he ever tasted and begged for the recipe.

                                                                                                                      The one recipe I wish I had gotten was from another chef my Dad had hired. He used to cook southern food. I mean waaaayyyy back in the hills southern food.

                                                                                                                      One night my parents were out and I visited their house to watch it. Opened up the fridge and there was a huge plate of bar b que... Best freakin' bar b que I ever had and I was tearing it up and watching Star Trek. I was in-the-zone!

                                                                                                                      Then the parents come home, Dad pops his head in the kitchen and says:

                                                                                                                      " Son! Glad you got hold of that bar b qued raccoon! I couldn't eat another bite! "

                                                                                                                      I almost keeled over. If I had known what it was I wouldn't have eaten it. I thought it was rabbit or something.

                                                                                                                      Yet that recipe ROCKED ASS. To this day I can't find bar b que like it.

                                                                                                                        Comment

                                                                                                                        • SureFire
                                                                                                                          Confirmed User
                                                                                                                          • Jan 2003
                                                                                                                          • 4398
                                                                                                                          #31
                                                                                                                          I love cooking but hubby does most of the cooking, since I take to long with all the courses I prepare. BTW, he is a very good cook!

                                                                                                                            Comment

                                                                                                                            • webmaster x
                                                                                                                              Confirmed User
                                                                                                                              • Mar 2004
                                                                                                                              • 4400
                                                                                                                              #32
                                                                                                                              Damn! Now I'm hungry!
                                                                                                                              Click 9500 FHG Text Descriptions--Only $89!

                                                                                                                                Comment

                                                                                                                                • tootie
                                                                                                                                  Confirmed User
                                                                                                                                  • Jun 2003
                                                                                                                                  • 6041
                                                                                                                                  #33
                                                                                                                                  Yes, Greg, you're right. I am married

                                                                                                                                  I have to thank my parents for bringing me up to be the kind of girl that most guys truly enjoy being around. I'm not snobby, self-centered, money-hungry or selfish. I'm extremely faithful. I love to cook. I'm not sexually inhibited and I am bi-sexual. I love science fiction (especially Star Trek). I love computers. I love video games and RPG games like AD&D. I love action movies (including martial arts movies and superhero movies) and I don't like very many chick flicks.

                                                                                                                                  I guess my one fatal flaw when it comes to being "the perfect chick" would be sports. I HATE sports. Oh well, you can't have everything! Hehe. Luckily, I met a guy that loves sci-fi and hates sports as much as I do.


                                                                                                                                    Comment

                                                                                                                                    • FlyingIguana
                                                                                                                                      aspiring banker
                                                                                                                                      • Mar 2002
                                                                                                                                      • 10870
                                                                                                                                      #34
                                                                                                                                      well i make one mean beef ravioli

                                                                                                                                        Comment

                                                                                                                                        • Greg B
                                                                                                                                          So Fucking Banned
                                                                                                                                          • Jul 2001
                                                                                                                                          • 7014
                                                                                                                                          #35
                                                                                                                                          Originally posted by FlyingIguana
                                                                                                                                          well i make one mean beef ravioli

                                                                                                                                          Dude, why did you mention Ravioli. My pal Matt makes it traditional. Takes 3 days to prepare and he uses sausages and beef. Best fucking Ravioli and lasagna ever.

                                                                                                                                            Comment

                                                                                                                                            • CuriousToyBoy2
                                                                                                                                              So Fucking Banned
                                                                                                                                              • Apr 2004
                                                                                                                                              • 707
                                                                                                                                              #36
                                                                                                                                              Originally posted by MattO
                                                                                                                                              I've actually got a jar of vegemite in my cupboard. Yumm.
                                                                                                                                              All this damn talk about Vegemite...

                                                                                                                                              Just had to go and make myself a big thick Vegemite Sandwich !!!

                                                                                                                                              The secret is thick fresh bread and LOTS of butter.



                                                                                                                                              As an interesting bit of bullshit trivia.. Vegemite is one of the best known sources of Vitamin B ..... hell, it is a yeast deritive after all!!

                                                                                                                                                Comment

                                                                                                                                                • FlyingIguana
                                                                                                                                                  aspiring banker
                                                                                                                                                  • Mar 2002
                                                                                                                                                  • 10870
                                                                                                                                                  #37
                                                                                                                                                  Originally posted by Greg B
                                                                                                                                                  Dude, why did you mention Ravioli. My pal Matt makes it traditional. Takes 3 days to prepare and he uses sausages and beef. Best fucking Ravioli and lasagna ever.
                                                                                                                                                  3 days? takes me 3 mins, what a noob

                                                                                                                                                    Comment

                                                                                                                                                    • Doctor Dre
                                                                                                                                                      Too lazy to set a custom title
                                                                                                                                                      • Jan 2001
                                                                                                                                                      • 51692
                                                                                                                                                      #38
                                                                                                                                                      I can't cook very well ... I do but I wish I knew more about it .

                                                                                                                                                      I'm getting sick of fast food real quick . It always tastes the same over and over.
                                                                                                                                                      Originally posted by rayadp05
                                                                                                                                                      I rebooted, deleted temp files, history, cookies and everything...still cannot view the news clip. All I see is that fucking gay ass music video from "Rick Roll". Anyone else have a different link to the news clip?

                                                                                                                                                        Comment

                                                                                                                                                        • SureFire
                                                                                                                                                          Confirmed User
                                                                                                                                                          • Jan 2003
                                                                                                                                                          • 4398
                                                                                                                                                          #39
                                                                                                                                                          Originally posted by tootie
                                                                                                                                                          Yes, Greg, you're right. I am married

                                                                                                                                                          I have to thank my parents for bringing me up to be the kind of girl that most guys truly enjoy being around. I'm not snobby, self-centered, money-hungry or selfish. I'm extremely faithful. I love to cook. I'm not sexually inhibited and I am bi-sexual. I love science fiction (especially Star Trek). I love computers. I love video games and RPG games like AD&D. I love action movies (including martial arts movies and superhero movies) and I don't like very many chick flicks.

                                                                                                                                                          I guess my one fatal flaw when it comes to being "the perfect chick" would be sports. I HATE sports. Oh well, you can't have everything! Hehe. Luckily, I met a guy that loves sci-fi and hates sports as much as I do.
                                                                                                                                                          Thanks for sharing. Got any recipes Cajun (sp?) cooking?
                                                                                                                                                          Last edited by SureFire; 05-07-2004, 09:01 PM.

                                                                                                                                                            Comment

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