If you thought this was a racist thread, SHAME ON YOU!
Here is mine with (from top left to bottom) about 6 maple
bitter ales, 42 of my own recipe lagers, and 58 aussie style
drafts.
Here's a nice cold lager I'm enjoying now....
Here is a pilsner that I just put to brew today.
Personally I prefer to do everything in glass to ease with
sterilization. I use the clear bottles and shutter cabinet so
that my friends can enjoy the variations in hues of each beer
before enjoying the taste. I brew beside the fridge because
the compressor motor keeps that area at just about 22 degrees
celcius even when I have the air on.
So show us YOUR setup, if you weren't a DIY type you wouldn't
be in this biz.
Here is mine with (from top left to bottom) about 6 maple
bitter ales, 42 of my own recipe lagers, and 58 aussie style
drafts.
Here's a nice cold lager I'm enjoying now....
Here is a pilsner that I just put to brew today.
Personally I prefer to do everything in glass to ease with
sterilization. I use the clear bottles and shutter cabinet so
that my friends can enjoy the variations in hues of each beer
before enjoying the taste. I brew beside the fridge because
the compressor motor keeps that area at just about 22 degrees
celcius even when I have the air on.
So show us YOUR setup, if you weren't a DIY type you wouldn't
be in this biz.



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