Quote:
Originally posted by Warden
I do that but I use stuffing instead of mashed potatoes.
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Yea I could see that, if you like stuffing i'm sure that would work too, might be a little dryer.
This sandich perfectly suits me, I like a lil pepper, some moisture, greatly done turkey rye and they all just blend together so well.
I hate gravy and dont really like stuffing, so if anyone else is like that, try this!
