What is a really wild dish/type of food you really like? - GoFuckYourself.com - Adult Webmaster Forum

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pushpills

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#1

What is a really wild dish/type of food you really like?

09-28-2004, 06:29 PM

I'll try any kind of food, I love sushi for sure, and like to experiment with the strangest items on a menu.

What is some biazarre food/dish that you really really like that I can try? Especially ones that sound wierd but are really tasty?

I'll go first....at any japanese resturaunt, tell them for appetizer you want "fish with eggs in it" (I forget the japanese name but thats the translation).

Theyll bring you these fried up 4 inch long fishies, with head and eyes and tail and everything, and its pregnant with tons of eggs and its soooo fucking tasty.
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pushpills

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#2

09-28-2004, 06:42 PM

oh cmone. inspire some gfyers to branch out.
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aaron

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#3

09-28-2004, 06:45 PM

hahah i love all different types of food but ive yet to try anything like that, iwould definitely give it a try though!
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#4

09-28-2004, 06:45 PM

I'm a pussy eater.
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Ben.Z

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#5

09-28-2004, 06:48 PM

sushi rules no doubt...
it's my top pic, but i also like muscles, oisters, clams, etc..
just as appetizers though, then it's on to a nice salmon steak... or maybe more SUSHI!

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JakeR

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#6

09-28-2004, 06:51 PM

I'm a sucker for indian food. Some of it looks really disgusting, yet tastes so good.

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strats

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#7

09-28-2004, 07:06 PM

fresh soft white hoagie bun (6") ,

seven leafs of organic romaine heart lettuce

veganaise/w vinegar, mustard 1/4 tsp of flax oil
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HAPPYPEEKERS

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#8

09-28-2004, 07:49 PM

I live in the ozark mountains and this is one of my grandmas recipies.
Serive it over Hot Buttered Buscuits.

It is sooooooo good!!!

Southern Chocolate Gravy

Ingredients:

2 heaping tablespoons of cocoa
1 cup of sugar
3 tablespoons of flour
4 cups of milk
1 teaspoon of vanilla
1 tablespoon of butter

Mix the cocoa, flour, and the sugar in a pot with a fork or whisk until well blended. Add all of the other ingredients and bring to a boil, stirring .constantly, over medium heat. Continue cooking until the gravy is the desired thickness. Serve hot over biscuits with lots of butter.

Last edited by HAPPYPEEKERS; 09-28-2004, 07:50 PM.

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pushpills

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#9

09-28-2004, 07:53 PM

Originally posted by Happypeekers
I live in the ozark mountains and this is one of my grandmas recipies.
Serive it over Hot Buttered Buscuits.

It is sooooooo good!!!

Southern Chocolate Gravy

Ingredients:

2 heaping tablespoons of cocoa
1 cup of sugar
3 tablespoons of flour
4 cups of milk
1 teaspoon of vanilla
1 tablespoon of butter

Mix the cocoa, flour, and the sugar in a pot with a fork or whisk until well blended. Add all of the other ingredients and bring to a boil, stirring .constantly, over medium heat. Continue cooking until the gravy is the desired thickness. Serve hot over biscuits with lots of butter.

hmm interesting. i fucking hate gravy....but chocolate gravy......
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pushpills

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#10

09-28-2004, 07:54 PM

Originally posted by JakeR
I'm a sucker for indian food. Some of it looks really disgusting, yet tastes so good.

I have had some, even though i like spice i thought that was a bit much....they just had really crappy meat way back when.

I can't really get too many people to check out an indian place with me, so I still havent really tried any of the real authentic indian places in chicago. may have to recruit some volunteers!
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pushpills

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#11

09-28-2004, 07:55 PM

Originally posted by strats
fresh soft white hoagie bun (6") ,

seven leafs of organic romaine heart lettuce

veganaise/w vinegar, mustard 1/4 tsp of flax oil

too wild for me!!!!
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JakeR

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#12

09-28-2004, 08:11 PM

Originally posted by pushpills
I have had some, even though i like spice i thought that was a bit much....they just had really crappy meat way back when.

I can't really get too many people to check out an indian place with me, so I still havent really tried any of the real authentic indian places in chicago. may have to recruit some volunteers!

check out Klay Oven, 400 block Orleans in the city. A good friend of mine owns the place and the food is pretty damn good, comes second only to India House which is sort of near woodfield mall.

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Screaming

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#13

09-28-2004, 08:12 PM

i am plain jane man i dont like most of the exotics
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BrainDead

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#14

09-28-2004, 08:14 PM

im into pasta's and sizzlers!
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pushpills

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#15

09-28-2004, 08:14 PM

Originally posted by JakeR
check out Klay Oven, 400 block Orleans in the city. A good friend of mine owns the place and the food is pretty damn good, comes second only to India House which is sort of near woodfield mall.

great man i'll have to check it out. are you going to be in illinois october 23rd? thats when we are going to have a lil get to gether (see sig).
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brizzad

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#16

09-28-2004, 08:14 PM

these might seem strange to most of you.. but its normal to all the southern louisiana natives

rabbit
frog
black people
alligator
squirrel
nutria rats
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pushpills

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#17

09-28-2004, 08:19 PM

Originally posted by brizzad
these might seem strange to most of you.. but its normal to all the southern louisiana natives

rabbit
frog
black people
alligator
squirrel
nutria rats

i'll have to ask mike about these! I've had gator, it was kinda tasty!

never eaten a black person that's for sure. you really have to cook em right....
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#18

09-28-2004, 08:24 PM

Originally posted by pushpills
great man i'll have to check it out. are you going to be in illinois october 23rd? thats when we are going to have a lil get to gether (see sig).

where?

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pushpills

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#19

09-28-2004, 08:26 PM

Originally posted by JakeR
where?

in chicago....details will be set by october 5th.
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#20

09-28-2004, 08:28 PM

I was at a fancy restaurant in Acapulco and the chef brought a dish out to try. I asked him what it was and he said just try it you'll love it senor. I had a few margharitas in me so stupidly I put a bit in my mouth and started gagging and spit it out on the table cause I could tell it wasn't chicken. I think it was rabbit or some kind of rodent meat but he obviously didn't want to tell me after that.

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