Quote:
Originally posted by MrMonkeyFingers
you also can put in a little bit of frozen veggies as well.
If you have leftover meat such as pork, chicken or beef you can put pieces of that in as well.
Of if you have any noodles left over drain the broth and pan fry the noodles with meat and veggies to make a stir fry
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Damn straight... I had a vietnamese roommate in college that showed me those and a few other tricks.
Putting an egg in the ramen (ichiban, Canadians call it) makes it about 3 times as filling.
Edit: Darn cheap meal too; that's why it IS dorm food
