yeah.... that shit is already as warm as when I grabbed it off the shelf at the store. But the beer is no big deal.... that can be made cold again. It's the ice cream running out of the freezer now and all the fish and steaks that are really gonna start stinking here soon that sucks.
Firts off get the beer on ice immediately. After doing that your stress will drop knowing the important matters are handled.
Then proceed to drink one of said beers, to make sure the ice is working properly. Then go get a new fridge : ).
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Originally posted by SCJason Firts off get the beer on ice immediately. After doing that your stress will drop knowing the important matters are handled.
Then proceed to drink one of said beers, to make sure the ice is working properly. Then go get a new fridge : ).
Originally posted by Herb Kornfield nuttin beats having 2 fridges.
Fridge 1 in the kitchen with everyday stuff and a freezer.
Fridge 2 in the basement for beer, food that isnt accessed daily, a few zillion condiments, hot sauces, etc / big ass freezer for longer term storage.
I had fridge 1 die last summer, hence its replacement. it sucks
that was the original plan for later on down the road, but that's out the window now since this one's dead. Wanted to put this one in the garage to keep cases of bottled water and 7up cold...
Originally posted by Amputate Your Head yes, the same one that owned me with the damn handle.... the fucker gave up the ghost last night. I now have a huge white box full of rotting food.
fucking Whirlpool bastards....
Ah, one disadvantage of Hawaii. If this happend to me, I could put my food on my balcony and it would keep the temperature...
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