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I grew up in Omaha, I'm spoiled fucking rotten by Omaha steaks. We order
a bunch a few times a year, weekend food when its grilling time.
Rub, don't marinate. Grill, gas please. (charcoal is fine if you have it, but gas
is better for a good sear, IMHO).
That and BIG baked potatoes that have been cooked in butter and spices, wrapped in foil and in the grill as well...fuck, now i know what i'm doing friday night.....
yummy
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