I'm allergic to casseinate, a protein that's common in cow's milk. I mostly get by without milk. Sometimes when I have a cereal craving I'll get soy milk, rice milk, or a little goat's milk, but all are a bit weird compared to what I'm used to from having grown up drinking cow's milk. Drinking it straight from a glass, any of the above are improved with chocolate syrup, imho, as it masks the taste and textural differences.
And pornwolf, you aren't alone, people just like to pretend they never fart.
