I like Red Lobster....But I can't eat there after I've been to the Caribbean...Especially when I lived there....I could get fresh fish right off the boat....
Taste Caribbean Lobster and then go try to eat it at Red Lobster and it will feel like you're chewing tasteless rubber....
The very least that I can deal with here in the states is Mccormick and Schmicks...
Black Pussy
Click On Mr Cosby..CCbill, 60/40, 136 FHG's....The Cos Loves Black Ghetto Pussy!!
They do not do it anymore, but endless snow crab claws at Red Lobster was the best
I remember I went there once with my wife. The manager (who was black) was telling one of the customers (who was also black) that he couldn't share the endless claws with his wife. The customer turns to the manager and says "Is this because I am black...?" -- one of the fucking funniest things I have ever witnessed
They do not do it anymore, but endless snow crab claws at Red Lobster was the best
I remember I went there once with my wife. The manager (who was black) was telling one of the customers (who was also black) that he couldn't share the endless claws with his wife. The customer turns to the manager and says "Is this because I am black...?" -- one of the fucking funniest things I have ever witnessed
Nobody said that the dope game or the hoe game is drying up....I very well could've been one of those "dressed up nigs" kicking back....
Hell, I was just at Maggiano's having a good fucking time kicking back drinking a bottle of Pinot Grigio and eating good......I do porn....
Sometimes "Nigs" have it good in this world too..
Damn foo.
You named off a handful of places I have never heard of! That doesnt' surprise me too much however. I see that every time I go someplace. Some chain I have never heard of in the inner city, south, deep south, west coast, etc...
Chain restaurants are like married sex: consistency. You know what you're getting, you know how long it takes to get to the main course, and if tastes different than it usually does, you know that some filthy bastard blew his load in your meal.
You named off a handful of places I have never heard of! That doesnt' surprise me too much however. I see that every time I go someplace. Some chain I have never heard of in the inner city, south, deep south, west coast, etc...
I don't know of any high end seafood chains in the 'inner city'.....I eat at REAL restaurants...If I'm eating in an inner city restaurant, then it's either a soul food restaurant or a Jamaican/African/Mexican Restaurant...
Super easy to make and pretty much spot on, once i found this we had these at least once a week with a meal
CHEESE GARLIC BISCUITS
2 c. Bisquick
2/3 c. milk
1/2 c. grated cheddar cheese
1/2 c. melted butter
1/4 tsp. garlic salt
Mix Bisquick, milk and cheddar until a soft ball forms. Beat vigorously for 30 seconds. Drop by balls onto an ungreased baking sheet and bake at 450 degrees for 8 to 10 minutes. Mix butter and garlic and brush on rolls while still on the pan and hot.
I gotta go with Chucky Cheese...say what you will...but when you are hungry as hell, and it's the middle of the afternoon and you are at your kids birthday party at Chucky Cheese's, that damn pizza tastes REAL good!
Chain restaurants are like married sex: consistency. You know what you're getting, you know how long it takes to get to the main course, and if tastes different than it usually does, you know that some filthy bastard blew his load in your meal.
I don't know of any high end seafood chains in the 'inner city'.....I eat at REAL restaurants...If I'm eating in an inner city restaurant, then it's either a soul food restaurant or a Jamaican/African/Mexican Restaurant...
Super easy to make and pretty much spot on, once i found this we had these at least once a week with a meal
CHEESE GARLIC BISCUITS
2 c. Bisquick
2/3 c. milk
1/2 c. grated cheddar cheese
1/2 c. melted butter
1/4 tsp. garlic salt
Mix Bisquick, milk and cheddar until a soft ball forms. Beat vigorously for 30 seconds. Drop by balls onto an ungreased baking sheet and bake at 450 degrees for 8 to 10 minutes. Mix butter and garlic and brush on rolls while still on the pan and hot.
I gotta go with Chucky Cheese...say what you will...but when you are hungry as hell, and it's the middle of the afternoon and you are at your kids birthday party at Chucky Cheese's, that damn pizza tastes REAL good!
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