Iced Coffee is delicious especially in the sumer, but it has to be really strong, and really cold. The problem is all the ice most shops put in waters it down and makes it bitter, so make it yourself instead. I'll usually make a pot of super-strong coffee, pour it over ice, and then add some instant coffee for some extra kick. YUMBUZZ!
I have no idea what the above brand is but iced coffee from cafes/donut shops - esp the Tim Hortons one - in Toronto is quite popular here as temperatures tend to get quite hot in the summer. Hell, even in winter ppl drink it here
Iced Coffee is delicious especially in the sumer, but it has to be really strong, and really cold. The problem is all the ice most shops put in waters it down and makes it bitter, so make it yourself instead. I'll usually make a pot of super-strong coffee, pour it over ice, and then add some instant coffee for some extra kick. YUMBUZZ!
I make it and drink it all the time. I brew it let it cool down and refrigerate it and drink as needed. I also pour some of the cold coffee into ice trays and use those coffee cubes as my ice
“If we are to have another contest in the near future of our national existence, I predict that the dividing line will not be Mason and Dixon's but between patriotism and intelligence on the one side, and superstition, ambition and ignorance on the other.”
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I drink it year round. Dunkin' Donuts is good if you ask for strong coffee. They top it with whipped cream, too. At home I did the ice cube coffee. Now I buy the Nescafé or Mio squeeze bottles for stronger coffee plus flavoring. Never liked hot coffee ...
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Iced Coffee is delicious especially in the sumer, but it has to be really strong, and really cold. The problem is all the ice most shops put in waters it down and makes it bitter, so make it yourself instead. I'll usually make a pot of super-strong coffee, pour it over ice, and then add some instant coffee for some extra kick. YUMBUZZ!
There was a great old school Italian pastry shop in Williamsburg, Brooklyn that had the best iced coffee I've ever had. Their "trick": the ice cubes were made from coffee, not water. So the drink actually got stronger as the ice cubes melted!
Easy enough to replicate at home . . .
Sadly the place has closed. One-of-a-kind, run by an elderly Italian couple. It was like stepping into their living room.
Hit up a good Thai restaurant and order an iced Thai coffee. Thank me later while you're wondering why you never tried it before, and kicking yourself for missing out on it for so many years of your life.
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