"There are 1,462 recorded species of edible insects. Doubtless there are thousands more that simply have not been tasted yet.
100 grams of cricket contains: 121 calories, 12.9 grams of protein, 5.5 g. of fat, 5.1 g. of carbohydrates, 75.8 mg. calcium, 185.3 mg. of phosphorous, 9.5 mg. of iron, 0.36 mg. of thiamin, 1.09 mg. of riboflavin, and 3.10 mg. of niacin.
Compare this with ground beef, which, although it contains more protein (23.5 g.), also has 288.2 calories and a whopping 21.2 grams of fat!
Mmmmmmmmmmmm... Crickets!
I've trusted my sites to them for over a decade...
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