Quote:
Originally Posted by PR_Glen
as like in the oil? or the batter? never heard that one before.
i forgot to mention fish freshness.. clearly overlooked considering i live inland and fresh around here is normally farmed ;) (which i don't mind, just not the same)
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yup.. the two best frying oils for chips.. are Lard and Peanut oil. Lard definitely makes the best chips, but it tends to piss off the vegans.