Originally Posted by dyna mo

i haven't made french dip sammies and homemade onion soup in ages, but this has me thinking i need to geta crock and make some. my version of onion soup is/was quite simple, slice up some really nice onions, put them in beef consomme, simmer for a long time. there might be a spice or 2 but i can't recall, i'm going to go to my recipe folder, might be some clues...............