Quote:
Originally Posted by CurrentlySober
Kinda taste better the next day, when reheated, than upon original purchase?
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Hey
If you want the full recipe let me know. Its a pasta primavera you can improvise with.
But boil up some pasta, like macaroni or some such. Roast vegetables, peppers on stove, use garlic and olive oil... Put in container and THEN and refrigerate. Its really cheap to do and tastes fantastic especially with beer or cheap wine the next day...oh wait, sorry, with ice tea for you the next day. Tastes the best days 2 and 3.
Expensive to purchase at shishi market but very cheap to make at home. Less than 10 bucks USD for 2-3 days worth of food for 2.