I'm looking for cookware

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  • seeric
    ..........
    • Aug 2004
    • 41917

    #1

    I'm looking for cookware

    im into food in a major way now. healthy eating, cooking right. im fanatical on the cokking shows and food network and shit and i wanna get some of the best coookware out there. money isnt an option. without good cookware you cant get the results you want.

    any chefs here that take pride in their cooking and presentation?
  • munki
    Do Fun Shit.
    • Dec 2004
    • 13393

    #2
    Originally posted by A1R3K
    money isnt an option.
    If money isn't an option I really can't help ya much...

    If it is... try to find the HealthyBake system... haven't seen it around in a few years, but it was a pretty amazing set.

    I have the simplest tastes. I am always satisfied with the best.” -Oscar Wilde

    Comment

    • papill0n
      Unregistered Abuser
      • Oct 2007
      • 15547

      #3
      Well not a chef per se but I do take pride in my cooking.

      I use stainless steel cookware

      You are what you eat.

      Comment

      • seeric
        ..........
        • Aug 2004
        • 41917

        #4
        yes, food is a passion of mine

        i have page for my fav chef with some great recipes. i will make this into a crazy myspace page.

        www.myspace.com/hellskitchennightmares

        Comment

        • Forest
          Confirmed User
          • Aug 2001
          • 9135

          #5
          La Cruset makes some of the best stuff around. Enamel coated cast iron.

          All Clad makes some incredible 18/10 SS with aluminum cores. Aluminum cores allow for better even heating inside the cookware

          I have several pieces of both.

          Now if you want to talk knives Wusthof or Henkles are my favs. Perfectly balanced awesome edge will last you a life time

          I have a 10'' Henkle chefs and a 12'' wusthof chefs along with w 16'' Columbia Cutlery curved carving knife a wusthof 4'' pairing knife and a bunch of other knives made by other companies but those 4 are my favs and dailys

          Comment

          • mikeyddddd
            Viva la vulva!
            • Mar 2003
            • 16557

            #6
            My mom sells Pampered Chef stuff to other old ladies.

            She says it's good stuff and she can buy it for herself cheap.

            Comment

            • d0odx
              Registered User
              • Feb 2002
              • 74

              #7
              man get some pyrex shit... its awesome

              Comment

              • Nasty
                Confirmed User
                • Aug 2002
                • 1575

                #8
                http://www.all-clad.com/

                I have a set of alum core allclad, had it for years, excellent

                “Ours is a world of nuclear giants and ethical infants. We know more about war than we know about peace, more about killing than we know about living. If we continue to develop our technology without wisdom or prudence, our servant may prove to be our executioner.” ― Omar Bradley (1948)

                Comment

                • tical
                  Confirmed User
                  • Feb 2002
                  • 6504

                  #9
                  calphalon one is nice if you want anodized

                  unless you're a pro stainless steel & copper will just get burnt to shit... the calphalon one anodized aluminium has great heat distribution... i really like em

                  you'll like em, check em out at a retail store and then buy em online for way cheaper
                  112.020.756

                  Comment

                  • HeadPimp
                    Bad Mo-Fo
                    • Jul 2001
                    • 2772

                    #10
                    I like to cook and for all practical purposes all you need a good cast iron pan, a good commercial non-stick pan, an 'all clad' sauce pan or two and then pots of varying size for boiling things. After that a nice ceramic on steel or cast iron dutch oven is handy, as well as a cheap wok that is seasoned right and a burner that puts out enough heat to actually use it right.
                    In my experience 90% of what they sell as cookware is hyped junk.

                    Dollar for dollar the knives you can buy for $35-$50 at restaurant supply stores are as good or better than the over priced named knives and yes I have used them both before.

                    Comment

                    • tical
                      Confirmed User
                      • Feb 2002
                      • 6504

                      #11
                      then you'll need some great knifes like a set of wusthoffs... and for presentation some white serving plates... circular, rectangular, etc
                      112.020.756

                      Comment

                      • seeric
                        ..........
                        • Aug 2004
                        • 41917

                        #12
                        yes ihave a set of wustoffs now.

                        they rock.

                        Comment

                        • KRosh
                          So Fucking Outlawed
                          • Nov 2001
                          • 5114

                          #13
                          Calphalon for your non - stick

                          Stainless Steel for most of your cooking to get all the flavors - Fissler Cookware, Mauviel Cuprinox, and All Clad are great.

                          Or as mentioned here Le Cruset - they make some amazing cookware.


                          Best Knives = Wusthof and Messermeister

                          ICQ 115433750

                          Comment

                          • GrouchyAdmin
                            Now choke yourself!
                            • Apr 2006
                            • 12085

                            #14
                            Burned up all of your spoons?

                            Check out DealMeIn, I got some damn nice cookware from Amazon at less-than-half price a couple of years ago.

                            Comment

                            • minniesoporno
                              Confirmed User
                              • Nov 2004
                              • 1150

                              #15
                              have you checked out the foodnetwork website where your favorites tv chefs might have their own line of cookware.

                              kitchenaid is pretty good. i love wolf gang puck cookware set it was on the shopping channel for a pretty good price.

                              you basically have to shop around and read reviews and then of course stick wtih your gut instinct of which one is right for you.

                              Comment

                              • Xrated J
                                Confirmed User
                                • Sep 2006
                                • 4347

                                #16
                                i recommend the george forman grill

                                Comment

                                • IllTestYourGirls
                                  Ah My Balls
                                  • Feb 2007
                                  • 14311

                                  #17
                                  Pretty much what I was going to say. That is what is in my kitchen

                                  Originally posted by KRosh
                                  Calphalon for your non - stick

                                  Stainless Steel for most of your cooking to get all the flavors - Fissler Cookware, Mauviel Cuprinox, and All Clad are great.

                                  Or as mentioned here Le Cruset - they make some amazing cookware.


                                  Best Knives = Wusthof and Messermeister

                                  Comment

                                  • seeric
                                    ..........
                                    • Aug 2004
                                    • 41917

                                    #18
                                    emeril has some cool shit too

                                    Comment

                                    • After Shock Media
                                      It's coming look busy
                                      • Mar 2001
                                      • 35299

                                      #19
                                      Originally posted by HeadPimp
                                      I like to cook and for all practical purposes all you need a good cast iron pan, a good commercial non-stick pan, an 'all clad' sauce pan or two and then pots of varying size for boiling things. After that a nice ceramic on steel or cast iron dutch oven is handy, as well as a cheap wok that is seasoned right and a burner that puts out enough heat to actually use it right.
                                      In my experience 90% of what they sell as cookware is hyped junk.

                                      Dollar for dollar the knives you can buy for $35-$50 at restaurant supply stores are as good or better than the over priced named knives and yes I have used them both before.
                                      Mostly listen to this guy unless you really want to waste money on crap you will not need.

                                      Fire extinguisher.
                                      Enameled cast iron frying pan with spiky lid.
                                      A quality saute pan with high sides.
                                      A quality egg pan that will only ever be used for eggs.
                                      A two quart pot with lid
                                      A one quart pot with lid
                                      A large stock pot
                                      A enameled cast iron dutch oven with the spiky lid
                                      Pyrex 9x12 casserole dish
                                      Measuring cups and spoons
                                      Plastic cutting boards
                                      Restaurant supply sheet pans (at least 1)
                                      Wire rack
                                      An old school collapsible like grandma used to have steamer insert
                                      Teflon heat resistant to 400-500 degree spatulas, whisks, etc.
                                      Tongs
                                      Spider

                                      Acceptable add ons.
                                      Pressure cooker
                                      Kitchen aid
                                      Food processor
                                      Wok
                                      Teflon bread/muffin tins
                                      silicon baking mat

                                      As for knives.
                                      Really just a good butchers knife that feels good in your hand.
                                      A serrated knife
                                      A paring knife
                                      A fillet knife
                                      and that's really about it.

                                      sure you could go out and spend a fortune on some 16 piece set just for pots and pans, then another fortune on knives, and then 6000 accessories and you will end up using the above items almost always. PS the egg pan is just a thing of mine, I mean it its just for eggs and nothing else at all.

                                      [email protected] ICQ:135982156 AIM: Aftershockmed1a MSN: [email protected]

                                      Comment

                                      • Deej
                                        I make pixels work
                                        • Jun 2005
                                        • 24386

                                        #20
                                        farberware... for non stick...

                                        stainless steel for simmering...

                                        get a copper bowl for your eggs...

                                        knives are covered...

                                        learn the techniques... acids... bases ... heats(peppers or herbs).. oil...

                                        something i picked up off of the late cooking shows is the method of souvee

                                        I really want to try it out more than I have... picking up one of them suction packers soon to mess with it...


                                        after you get the art of taste down, then go with presentation... When i used to cook in restaurants I had(still do) great pride in how my food looked... I already knew it was good... but i had to make it look good... so many "cooks' dont give a fuck...

                                        Deej's Designs n' What Not
                                        Hit me up for Design, CSS & Photo Retouching


                                        Icq#30096880

                                        Comment

                                        • PersianKitty
                                          Meow Media Inc.
                                          • Jul 2001
                                          • 7785

                                          #21
                                          I love my Calphalon anodized cookware. I get the most use out of things like the nonstick grill pan and a couple of the larger saute type pans. The grill pan is great because I can sear something on the stovetop and then put it directly into the oven on the pan. it's not in the normal sets they sell.
                                          http://www.calphalon.com/calphalon/c...Id=CLCat100409

                                          Comment

                                          • bis1
                                            Registered User
                                            • Apr 2005
                                            • 99

                                            #22
                                            I personally like All Clad cookware. They have some really good products.

                                            http://www.all-clad.com/

                                            Give their stuff a try.
                                            Last edited by bis1; 12-01-2007, 10:43 PM.
                                            YTCRACKER's Nerd Life Album! Incredible Dollars

                                            Comment

                                            • MissEve
                                              Confirmed User
                                              • Aug 2002
                                              • 583

                                              #23
                                              Originally posted by HeadPimp
                                              I like to cook and for all practical purposes all you need a good cast iron pan, a good commercial non-stick pan, an 'all clad' sauce pan or two and then pots of varying size for boiling things. After that a nice ceramic on steel or cast iron dutch oven is handy, as well as a cheap wok that is seasoned right and a burner that puts out enough heat to actually use it right.
                                              In my experience 90% of what they sell as cookware is hyped junk.

                                              Dollar for dollar the knives you can buy for $35-$50 at restaurant supply stores are as good or better than the over priced named knives and yes I have used them both before.
                                              This is the best advice in this thread. I would just add that the sets are usually a waste of money, although All-Clad sets are really nice. The non-stick pan is crucial if you are trying to eat healthy and cook with less fat. I recommend Calphalon for nonstick. Le Creuset is amazing but really unnecessary for the price. If you have electric burners I would skip the wok. I use my Kitchen Aid food processor constantly. A few gadgets that I love:
                                              Misto sprayer for olive oil: http://www.misto.com
                                              remote probe thermometer http://www.cooking.com/products/shprodde.asp?SKU=131322
                                              asian mandoline http://www.cooking.com/products/shprodde.asp?SKU=163512

                                              Comment

                                              • rowan
                                                Too lazy to set a custom title
                                                • Mar 2002
                                                • 17393

                                                #24
                                                Originally posted by Yonnie Gogolack
                                                i recommend the george forman grill
                                                I have one of those, without any heat regulation it just burns and dries out the food. I tried a few times then gave up, now my wife uses it every now and then to cook toast.

                                                Comment

                                                • seeric
                                                  ..........
                                                  • Aug 2004
                                                  • 41917

                                                  #25
                                                  holy shit theres some good info in this thread now. i just printed this and am hitting amazon.com and overstock.com and later bed bath and beyond and the rest of the overpriced stores over in shopping mecca land. maybe i will wait till day after christmas and go get me my new kitchen outfitted.

                                                  Comment

                                                  • CDSmith
                                                    Too lazy to set a custom title
                                                    • May 2001
                                                    • 51460

                                                    #26
                                                    Originally posted by A1R3K
                                                    money isnt an option.
                                                    http://cgi.ebay.com/Amway-Queen-Cook...QQcmdZViewItem

                                                    There, I just saved you $800. :D
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                                                    Comment

                                                    • jimmy-3-way
                                                      Confirmed User
                                                      • Jun 2001
                                                      • 3861

                                                      #27
                                                      Originally posted by bis1
                                                      I personally like All Clad cookware. They have some really good products.

                                                      http://www.all-clad.com/

                                                      Give their stuff a try.
                                                      There is no substitute. A full set probably costs $2k but it's worth it. I'll never use anything else.
                                                      Make money offa that Asian honey - www.eroticmp.com.

                                                      Comment

                                                      • tony299
                                                        lurker
                                                        • Aug 2002
                                                        • 57021

                                                        #28
                                                        Culinary Products

                                                        Jayne's La Cuisine
                                                        2551 Beverly Blvd.
                                                        Suite A
                                                        Los Angeles, CA 90057
                                                        Phone: (213) 386-2727

                                                        Sur La Table
                                                        Farmers Market
                                                        6333 W. Third Street, Space P-10
                                                        Los Angeles, CA 90036
                                                        Phone: (323) 954-9190

                                                        Universal App. and Kitchen Center
                                                        12050 Ventura Blvd
                                                        Studio City, CA 91604
                                                        Phone: (818) 755-1111

                                                        California Kitchens
                                                        2305 W. Alameda Ave.
                                                        Burbank, CA 91506
                                                        Phone: (818) 841-7222

                                                        Sur La Table
                                                        1616 W. Colorado Blvd.
                                                        Pasadena, CA 91105
                                                        Phone: (626) 744-9987

                                                        Comment

                                                        • seeric
                                                          ..........
                                                          • Aug 2004
                                                          • 41917

                                                          #29
                                                          ooooooooohhhhhhhhhhhhhh thanks tony


                                                          nice.

                                                          Comment

                                                          • jimmy-3-way
                                                            Confirmed User
                                                            • Jun 2001
                                                            • 3861

                                                            #30
                                                            You could get everything you need at a decent sized Sur Le Table.
                                                            Make money offa that Asian honey - www.eroticmp.com.

                                                            Comment

                                                            • CDSmith
                                                              Too lazy to set a custom title
                                                              • May 2001
                                                              • 51460

                                                              #31
                                                              I'm not kidding, that Queen set of cookware is fine fine fine quality.


                                                              as long as you can get past the whole 'amway' thing
                                                              Promote Wildmatch, ImLive, Sexier.com, and more!!

                                                              ALWAYS THE HIGHEST PAYOUTS: Big Bux/ImLive SIGNUP ON NOW!!!

                                                              Put some PUSSYCA$H in your pocket.
                                                              ICQ me at: 31024634

                                                              Comment

                                                              • seeric
                                                                ..........
                                                                • Aug 2004
                                                                • 41917

                                                                #32
                                                                i find some good prices on ebay right now for some of these brands.

                                                                wonder if any asshole can counterfeit cookware or i should just go to crate and barrel or some good home store and get full price to guarantee my authenticity.

                                                                Comment

                                                                • seeric
                                                                  ..........
                                                                  • Aug 2004
                                                                  • 41917

                                                                  #33
                                                                  Originally posted by CDSmith
                                                                  I'm not kidding, that Queen set of cookware is fine fine fine quality.


                                                                  as long as you can get past the whole 'amway' thing
                                                                  yah im looking at that too. i might contact gordon ramsay people and ask them what the best shit is. one thing i hate is cheap shit sold as expensive shit that sucks.

                                                                  it also matters if you are cooking on gas or electric.

                                                                  Comment

                                                                  • MaDalton
                                                                    I am Amazing Content!
                                                                    • Feb 2004
                                                                    • 39861

                                                                    #34
                                                                    this biz ruined me - i read "cockware" :-/
                                                                    AmazingContent.com - providing only the best content and service since 2003
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                                                                    Comment

                                                                    • smack
                                                                      Push Porn Like Weight.
                                                                      • Mar 2002
                                                                      • 10652

                                                                      #35
                                                                      Originally posted by Forest
                                                                      Now if you want to talk knives Wusthof or Henkles are my favs. Perfectly balanced awesome edge will last you a life time
                                                                      Henckle's and Wustof both make amazing cutlery. I have a henckles 10 piece block and set, and i am very happy with it.

                                                                      my only complaint is the profile of the 10" chef's knife that i have. it's a bit too thin. i prefer ones with a thicker profile, almost similar to a santoku shape. i seem more apt to bringing the knife up just a hair to high when cutting and knicking my finger.

                                                                      that's just a personal pet peeve though. the actual quality of those two brands is superb. if you're not going to buy henckles or wustof, make sure you look for good forged knives with a high carbon steel, full tang handle, and 3 rivets in the handle.

                                                                      oh, and of course if you get good knives, don't put them in the dishwasher. it is hard on the handles and the blades. hand wash only.

                                                                      as far as pots and pans, i don't generally stick to a single brand. although, as much as i hate to admit it (because i HATE him) emeril actually makes some decent cookware. usually what i do is just head out to a good kitchen or restaraunt supply store and bang on pots and pans for a few mins until i find the one i want. good rules to abide by, like forest said, are heavy 18/10 stainless steel construction, and an aluminum core can be a plus. you want something thick and durable, it will heat a bit slower, but it will hold and disperse that heat much better.

                                                                      i don't use non stick, and i don't use aluminum. reason being is that if non stick coatings are heated too much, the can produce toxic gases and eventually over time the coatings tend to break down and sometimes flake off into food. the only exception to that rule is pans for eggs. with eggs the heat is usually low enough to avoid those kinds of things. i usually stay away from all aluminium cookware because it is reactive, and if used with foods higher in acid can produce some nasty flavors, and doesn't hold onto or dish out heat as well as heavy 18/10 stainless. anodized aluminium is ok, but i will take steel over it anyday.
                                                                      Cry havoc and let slip the dogs of war.

                                                                      Comment

                                                                      • jimmy-3-way
                                                                        Confirmed User
                                                                        • Jun 2001
                                                                        • 3861

                                                                        #36
                                                                        Originally posted by A1R3K
                                                                        yah im looking at that too. i might contact gordon ramsay people and ask them what the best shit is. one thing i hate is cheap shit sold as expensive shit that sucks.

                                                                        it also matters if you are cooking on gas or electric.
                                                                        You can easily tell the difference.

                                                                        And no, it doesn't really matter. The only difference is if you have an induction cooktop. Then you'll need magnetic stainless like All Clad.
                                                                        Make money offa that Asian honey - www.eroticmp.com.

                                                                        Comment

                                                                        • [ScreaM]
                                                                          Confirmed User
                                                                          • Jan 2005
                                                                          • 1664

                                                                          #37
                                                                          Originally posted by MaDalton
                                                                          this biz ruined me - i read "cockware" :-/
                                                                          lmao me too and I'm not embarrassed. :P

                                                                          Comment

                                                                          • jimmy-3-way
                                                                            Confirmed User
                                                                            • Jun 2001
                                                                            • 3861

                                                                            #38
                                                                            Originally posted by smack
                                                                            reason being is that if non stick coatings are heated too much, the can produce toxic gases and eventually over time the coatings tend to break down and sometimes flake off into food.
                                                                            This isn't true anymore. Any good non stick is safe up to 500 degrees. Like, again, All Clad.

                                                                            I'm just going to keep posting in this thread until I get a check from All Clad.
                                                                            Make money offa that Asian honey - www.eroticmp.com.

                                                                            Comment

                                                                            • jimmy-3-way
                                                                              Confirmed User
                                                                              • Jun 2001
                                                                              • 3861

                                                                              #39
                                                                              Originally posted by A1R3K
                                                                              i find some good prices on ebay right now for some of these brands.

                                                                              wonder if any asshole can counterfeit cookware or i should just go to crate and barrel or some good home store and get full price to guarantee my authenticity.
                                                                              You won't get counterfeit. You'll get factory rejects or seconds sold as firsts and you'll get used sold as new.
                                                                              Make money offa that Asian honey - www.eroticmp.com.

                                                                              Comment

                                                                              • smack
                                                                                Push Porn Like Weight.
                                                                                • Mar 2002
                                                                                • 10652

                                                                                #40
                                                                                Originally posted by jimmy-3-way
                                                                                This isn't true anymore. Any good non stick is safe up to 500 degrees. Like, again, All Clad.

                                                                                I'm just going to keep posting in this thread until I get a check from All Clad.

                                                                                i still don't trust non stick pans. i've never found one that i have ever really been pleased with. half of it is prejudice, i will admit. but there is something about them that just never seems to cook the same.

                                                                                i am checking out this all-clad stuff now. their shit looks fucking sweet. i might need to replace my current collection with this stuff. i'm really liking their copper core collection.
                                                                                Cry havoc and let slip the dogs of war.

                                                                                Comment

                                                                                • jimmy-3-way
                                                                                  Confirmed User
                                                                                  • Jun 2001
                                                                                  • 3861

                                                                                  #41
                                                                                  Originally posted by smack
                                                                                  i am checking out this all-clad stuff now. their shit looks fucking sweet. i might need to replace my current collection with this stuff. i'm really liking their copper core collection.
                                                                                  Most equipment choices are personal. So I won't argue, but I have an extensive set of All Clad including several non sticks and I love them. I have the stainless set and I've thrown out everything I owned previous and replaced it with All Clad.

                                                                                  The only non All Clad stuff I have or would get is Le Creuset.
                                                                                  Make money offa that Asian honey - www.eroticmp.com.

                                                                                  Comment

                                                                                  • seeric
                                                                                    ..........
                                                                                    • Aug 2004
                                                                                    • 41917

                                                                                    #42
                                                                                    ok, fuck ebay. im going to the professioanl stores then

                                                                                    Comment

                                                                                    • smack
                                                                                      Push Porn Like Weight.
                                                                                      • Mar 2002
                                                                                      • 10652

                                                                                      #43
                                                                                      Originally posted by A1R3K
                                                                                      ok, fuck ebay. im going to the professioanl stores then
                                                                                      i don't know where you live. but generally any city with more than 3 restaraunts has a restaraunt supply store. they are a gold mine.

                                                                                      some of them require a membership fee, but they tend to carry the most diverse selections of products.

                                                                                      bed, bath, and beyond will do you good in a pinch though.
                                                                                      Cry havoc and let slip the dogs of war.

                                                                                      Comment

                                                                                      • seeric
                                                                                        ..........
                                                                                        • Aug 2004
                                                                                        • 41917

                                                                                        #44
                                                                                        Originally posted by smack
                                                                                        i don't know where you live. but generally any city with more than 3 restaraunts has a restaraunt supply store. they are a gold mine.

                                                                                        some of them require a membership fee, but they tend to carry the most diverse selections of products.

                                                                                        bed, bath, and beyond will do you good in a pinch though.
                                                                                        yah we have sooooo many restaurant places here in l.a. i live next to hollywood so there are tons of rest supply spots.

                                                                                        Comment

                                                                                        • jimmy-3-way
                                                                                          Confirmed User
                                                                                          • Jun 2001
                                                                                          • 3861

                                                                                          #45
                                                                                          Originally posted by A1R3K
                                                                                          im into food in a major way now. healthy eating, cooking right. im fanatical on the cokking shows and food network and shit and i wanna get some of the best coookware out there. money isnt an option. without good cookware you cant get the results you want.
                                                                                          There is one kitchen tool you CANNOT live without if you ever intend to cook lobster:

                                                                                          http://www.crustastun.com/single.html
                                                                                          Make money offa that Asian honey - www.eroticmp.com.

                                                                                          Comment

                                                                                          • jimmy-3-way
                                                                                            Confirmed User
                                                                                            • Jun 2001
                                                                                            • 3861

                                                                                            #46
                                                                                            Originally posted by A1R3K
                                                                                            money isnt an option.
                                                                                            PS -

                                                                                            http://www.chefsresource.com/viking-cookware.html

                                                                                            This is the last word in pots and pans. Handmade in Belgium.
                                                                                            Make money offa that Asian honey - www.eroticmp.com.

                                                                                            Comment

                                                                                            • seeric
                                                                                              ..........
                                                                                              • Aug 2004
                                                                                              • 41917

                                                                                              #47
                                                                                              there ya go right thur


                                                                                              http://www.chefsresource.com/viking-...y-package.html

                                                                                              wow

                                                                                              # 3 cup mini bowl w/ mini blade
                                                                                              # Standard and Optional food processor discs with two storage units
                                                                                              # Optional citrus juicer
                                                                                              # Optional stainless steel whip
                                                                                              # Viking cookware pieces include:1 1/2 quart sauce pan w/ lid
                                                                                              # 3 quart sauce pan w/ lid
                                                                                              # 3 quart saute pan w/ lid
                                                                                              # 8" fry pan
                                                                                              # 11" fry pan
                                                                                              # 8 quart stock pot w/ lid
                                                                                              # Viking Cutlery includes the following:4" paring knife
                                                                                              # 5" serrated utility knife
                                                                                              # 7" Santoku knife
                                                                                              # 8" bread knife
                                                                                              # 10" sharpening steel
                                                                                              # 10 slot maple knife block

                                                                                              This package is shipped direct from Viking within 2-3 days.

                                                                                              1689.00

                                                                                              Comment

                                                                                              • jimmy-3-way
                                                                                                Confirmed User
                                                                                                • Jun 2001
                                                                                                • 3861

                                                                                                #48
                                                                                                No problem, brother.

                                                                                                Depends on how many you want to cook for. You'll need doubles of a lot of stuff.
                                                                                                Last edited by jimmy-3-way; 12-02-2007, 12:45 PM.
                                                                                                Make money offa that Asian honey - www.eroticmp.com.

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                                                                                                • seeric
                                                                                                  ..........
                                                                                                  • Aug 2004
                                                                                                  • 41917

                                                                                                  #49
                                                                                                  Originally posted by jimmy-3-way
                                                                                                  No problem, brother.

                                                                                                  Depends on how many you want to cook for. You'll need doubles of a lot of stuff.
                                                                                                  mostly just me and a girl most of the time.

                                                                                                  i dont like to let all of them know i can cook though, cuz if they can't cook they see "husband"

                                                                                                  fuck that.


                                                                                                  LOLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL

                                                                                                  Comment

                                                                                                  • jimmy-3-way
                                                                                                    Confirmed User
                                                                                                    • Jun 2001
                                                                                                    • 3861

                                                                                                    #50
                                                                                                    Originally posted by A1R3K
                                                                                                    mostly just me and a girl most of the time.

                                                                                                    i dont like to let all of them know i can cook though, cuz if they can't cook they see "husband"

                                                                                                    fuck that.


                                                                                                    LOLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL
                                                                                                    True, but if you throw something good together and bring it over it's a sure panty dropper. So there's ups and downs.
                                                                                                    Make money offa that Asian honey - www.eroticmp.com.

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