That was cool. I believe that because of the nuclear energy Mcdonalds uses to cook their french fries, it gives the fench fries a half life of approximately 10,000 years, which is why even after 10 weeks, they had not yet started to decay.
so what are we supposed to assume here - that McDonalds french fries are treated with some kinds of chemicals to preserve them longer or they aren't even potatoes to begin with?
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so what are we supposed to assume here - that McDonalds french fries are treated with some kinds of chemicals to preserve them longer or they aren't even potatoes to begin with?
They were made in the most sterile environment
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you know what i think he is right. I found some old Mcdonalds fries one time in between the seats of my truck. they looked pretty fresh now that i think about it. glad i stopped eating that stuff.
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