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The same could be said for many fine dining restaurants - and in my personal experience, some of those are less sanitary than fast food places.
While there are occasionally reports of Hep-A and other outbreaks due to employees, more people get sick from food poisoning, which is all too common - and that is far more likely to occur at a fine dining establishment than a fast food place.
Ron
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Domagon - Website Management and Domain Name Sales
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