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BV · 03-21-2011, 05:40 PM

I agree, a marbled ribeye like that pictured above tastes dam good without any marinade.

I would just coat with fresh ground black pepper and throw it over some HOT coals for about 3 minutes per side.

03-21-2011, 05:40 PM
BV wtf Industry Role: Join Date: Sep 2001 Location: Bikini State, FL USA Posts: 10,914	I agree, a marbled ribeye like that pictured above tastes dam good without any marinade. I would just coat with fresh ground black pepper and throw it over some HOT coals for about 3 minutes per side.