Cookouts season..whats your favorite?

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  • Ragging Rhino
    Confirmed User
    • Oct 2006
    • 221

    #1

    Cookouts season..whats your favorite?

    What do you like to when you grill out?

    I love Brats.
    But, nothing is better than a one inch thick, lean, fat Ribeye or even Prime Rib gets my mouth watering.
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  • StarkReality
    Confirmed User
    • May 2004
    • 4444

    #2
    Originally posted by Ragging Rhino
    But, nothing is better than a one inch thick, lean, fat Ribeye
    Oh yes, already bought some for the weekend.

    Comment

    • mattz
      Confirmed User
      • Dec 2001
      • 7697

      #3
      Brats for sure, I'm in Wisconsin so we have 'real' Johnsonville brats here

      Comment

      • C_U_Next_Tuesday
        WW4L
        • Oct 2002
        • 10581

        #4
        Chicken..love me some chicken!

        I also have a fetish for Stubbs bar-b-Q sauce..mmmmmmmmmmmmmm

        Comment

        • Ragging Rhino
          Confirmed User
          • Oct 2006
          • 221

          #5
          My wife wants me to do some chicken and do it out on the grill.
          I may do that sometime next week.
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          Comment

          • annaliese
            Confirmed User
            • Mar 2007
            • 496

            #6
            ribeye isnt really lean. ribeye is supposed to be marbled. aka swirled with fat.
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            • MissMina
              Confirmed User
              • Jan 2004
              • 2478

              #7
              Lobsters & Delmonicos on the grill. Yummy

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              • Aneros Josh
                Confirmed User
                • Aug 2005
                • 2038

                #8
                Originally posted by C_U_Next_Tuesday
                Chicken..love me some chicken!

                I also have a fetish for Stubbs bar-b-Q sauce..mmmmmmmmmmmmmm
                Stubb's bbq is about 5 blocks from my house...they always have cool bands come through

                Comment

                • SuzzyQ
                  Confirmed User
                  • Dec 2006
                  • 1557

                  #9
                  Originally posted by MissMina
                  Lobsters & Delmonicos on the grill. Yummy
                  That sounds really good. I guess I should remind my BF that he should NEVER grab the steak off of the grill barehanded. On second thought........

                  Comment

                  • Sosa
                    In Tushy Land
                    • Oct 2002
                    • 40149

                    #10
                    marinate some chicken overnight and then grill. Good ole hamburgers are great. Nothing beats a nicely cooked New York Strip for myself though.

                    Comment

                    • Ragging Rhino
                      Confirmed User
                      • Oct 2006
                      • 221

                      #11
                      Originally posted by Sosa
                      marinate some chicken overnight and then grill. Good ole hamburgers are great. Nothing beats a nicely cooked New York Strip for myself though.
                      Nothing beats a garden grown, ripe sliced tomato on a grilled hamburger.

                      I never had lobster grilled before.
                      I may have to try that.

                      When I lived down in Texas. Brisket was awesome .
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                      • D
                        Confirmed User
                        • Jan 2006
                        • 7412

                        #12
                        Steak. Either a Strip or Ribeye.

                        Corn on the Cob.

                        And potatoes.



                        I'll eat that meal at least once every 2 weeks this Summer.... or at least until corn season's over.
                        -D.
                        ICQ: 202-96-31

                        Comment

                        • SykkBoy2
                          Jesus loves bacon
                          • Feb 2001
                          • 19969

                          #13
                          Steak
                          portabellas
                          red onions

                          all grilled and eaten together...
                          Support my new movie “The Second Coming”

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                          • BigCashCrew
                            Registered User
                            • Aug 2005
                            • 3570

                            #14
                            I like what SykkBoy2 said.
                            Also, I love ribs and brats. Almost anything on the grill is good if cooked right.

                            Comment

                            • KittyLix
                              Confirmed User
                              • Apr 2004
                              • 2036

                              #15
                              BBQ chicken!

                              Comment

                              • Peaches
                                Old broad
                                • Oct 2002
                                • 13933

                                #16
                                Once the grill is lit (hardwood charcoal only), EVERYTHING'S up for grilling Steaks, burgers, brats, hot dogs, all veggies, fish...I haven't tried fruit yet (except 'maters), even though Bobby Flay does it.

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