Quote:
Originally Posted by Ayla_SquareTurtle
I should have specified that I only eat the vegetarian ones. The ones with meat of any kind are weird tasting, I agree.
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Yeah I read your post and didn't mean to take offense
But yeah I only tried the "Sicilian" thin and crispy" so the others might be ok.
Thing is they have this great couple of guys on the box (orig owners and you think damn looks good. Then it is only 12 1/2 oz and you think, damn must be really quality.
Then you open the box and the salami (notice that is why they call it "sicilian" so they can f you over with cheaper salami) is 2" in diam which means under these huge things the pizza doesn't cook as much unless you cook the heck out of it in which case your "salami" is like leather.
Then you cook it and it has a weird non pizza smell. The sausage is ok and there is just enough cheese to let you know, "yes there is supposed to be cheese".
So I read the box, "who in the hell makes this"
Wallah! F'd again by the conglomerate.