Quote:
Originally Posted by Barefootsies
That was my point exactly!
I have had a gas range, electric with damn tin dishes you had to replace or clean, and now have a glass top. Like with anything there are good and bad, but I love easy clean shit. Glass top is best, and heats up fast enough being new.
But like some others said, maybe it's just their preference and perceived cooking faster or better.
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I built a new house 4 years ago and I insisted on having a gas range. It does cook faster and more evenly. But it take 20 to 30 mins to take a part and clean. And after 4 years I would would trade it in for an electric in a heartbeat.