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My grandma always cooked crab cioppino on xmas eve. I remember cruising to Half Moon Bay and watch her barter with the fishermen to get the lowest price on dungeness crab. Good times watching a 5 foot, 90 something pound woman work over the snarly fisher dudes. I'm in CO now and my parents just moved nearby so having some cioppino tonight. Xmas day - probably whatever I end up snacking on around my house.
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