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Originally Posted by jdavis
I know there are fuddruckers in cali asm
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They are OK, have great mustard.
Quote:
Originally Posted by PurrrsianPussyKat
If heat is what you're after, you definitely want to try a screamer! 
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Nope not really after heat. Was just asking about it. I like flavor myself. Often heat just overwhelms everything.
Quote:
Originally Posted by d-null
I tend to stick with chains because I think with volume comes freshness.... I hate to go to the independent where they are only selling a few dozen burgers a day 
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Good burger places have high turn overs and are typically very busy. Some of the best places you can see them taking the actual chuck and or other meats and grinding it on premises. Some of my favorite places, you often have to wait 5-10 minutes to even place your order around lunch time due to lines and crowds. They typically have no issue moving several hundred orders during a lunch shift.