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I don't really see that much of a big difference money wise when it comes to eating healthy. Sure during the winter I tend to pay a little more for fresh fruits and veggies but I've learned to offset the cost by shopping smart. During the summer I plant a small garden and tend to visit the fruit stands that the local farmers run. My biggest weakness is strawberries, but there is a strawberry farm a few miles from here and I got get a shit load of em during season and freeze them so I have a continuous supply. I also tend to stay home and cook more than I go out to dinner. Plus I'm in exellent health and have only been in the hospital twice in my life, so I like to think I'm saving money on medical expenses.
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“If we are to have another contest in the near future of our national existence, I predict that the dividing line will not be Mason and Dixon's but between patriotism and intelligence on the one side, and superstition, ambition and ignorance on the other.”
-- Ulysses S. Grant
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