|
I wanted to take a moment to highly recommend a couple of restaurant's to anyone that love's steak and seafood. We originally had plans to go to the Paris, but changed at the last minute and went to Joe's for appetizers...had a pile of oysters, shrimp and stone crab that was sooo tasty, then we went to Wolfgang pucks restaurant named CUT.
We all had corn fed filet's, Ribeye's, shared a 3LB Lobster, appetizers, champagne and a few bottles of wine......it was like a buffet of sharing each others dish. After all that food I can still hardly move....LOL
I have to admit, the service at both establishments was outstanding, the food was out of this world and the company with true friends was more than we could ask for.
My wife is loving this so much that we have made plans to return next month to stay with friends for another week and do it all over again
__________________
Amateur Content ICQ: 292 356 077
|