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Old 08-04-2008, 09:46 PM  
Sharky
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Join Date: Mar 2002
Location: Tampa, FL
Posts: 4,938
Quote:
Originally Posted by rogerrabbit00 View Post
I like the chicken liver's slowly roasted for 6-8 hours in the hot summer sun. They smell great.
I am fortunate enough to never have had liver before. My grandma used to eat it though. egh!
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Sharky
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