08-04-2008, 06:34 PM
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Too lazy to set a custom title
Industry Role:
Join Date: Dec 2003
Posts: 11,089
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Quote:
Originally Posted by After Shock Media
Assuming no curdles, toss a small pinch of table salt in it - give a shake and chill it again.
Will not taste salty and that should assist in returning its shelf life a bit since you killed some of it.
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Naaaaaasty 
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