Quote:
Originally Posted by geedub
morel mushrooms.. first tried them last spring, pretty good stuff. a buddy of mine picked these on a friend's property.. hard to find on public land around here, lots of competition.
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i picked morel mushrooms one summer as a job. you fall into this wierd mushroom trance where you can climb like 5 mountains in a day and just go completely crazy running around snatching up shrooms.
i actually really liked morels, and we ate them in pretty much everything. there's something like 28 different kinds of the little fuckers. they're best when they're dark and bulby shaped, with a thin firm stock. great when added into sauces and pastas. the really big blondes are pretty tasty too...