Quote:
Originally Posted by bobby666
really not a spacecake?
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Not for tonight's crowd.
Quote:
Originally Posted by Luscious Media
Invest in an oven thermometer...a good one. I've rarely found an oven that preheated to 400 when it was set to 400. 25 degress can make a HUGE difference, especially when baking. Dammit!...now I want cake.
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Good advice, thanks. I've often thought my oven could probably use some calibrating.
I plan to hit the Studio City Farmer's Market tomorrow morning... if you're local, and able to make it there, I'll save ya a slice.
