Originally Posted by CDSmith

As I attempted to say earlier, Crown Royal is in a class all it's own.

In fact, don't even mention those others in the same sentence with Crown, it's just not proper.


And since when does a standard US-made "beer" have anything close to a classic taste?

I'm hearing good things about a few of the micro brews from down south, some people speak well of Sam Adams as well, but Pabst blue ribbon? That's right up there with all the other pisswater produced in America.

I'm sorry, it's just hard to keep a straight face when one is used to drinking a real quality heady brew with a bold taste and a smooth finish that actually has some ALCOHOL in it. :D