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Old 10-23-2006, 07:40 PM  
CDSmith
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Join Date: May 2001
Location: My network is hosted at TECHIEMEDIA.net ...Wait, you meant where am *I* located at? Oh... okay, I'm in Winnipeg, Canada. Oops. :)
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In truth, a chef or kitchen worker at any restaurant could sneeze all over your food back there in the kitchen. At least most of those hog-trough salad bars have glass sneeze guards over them. (at least most of them do here)

But there's this place near me called Santa Lucia Pizza, they have greek and Italian food....... and a chef's salad to die for. It's huge and has everything in it... tomatoes, cucumbers, tons of shredded cheese, onion, big chuncks of roasted turkey (the real deal, not that processed sliced shit you put on sandwiches), a mix of lettuce and romain lettuce, all fresh as hell. And they make their own dressing there too, their honey dill cucumber is just incredible.

You could eat the whole thing if that's the only thing you ordered, but you better be damn hungry.
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