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Old 04-30-2006, 01:28 AM  
Sarah_Jayne
Now with more Jayne
 
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Join Date: Dec 2002
Location: Los Angeles
Posts: 40,077
Quote:
Originally Posted by TheSpreader
I love that shit! It's like crack to me! I put garlic or garlic powder on almost everything.

I just cooked some pasta sauce and added whole cloves of garlic and whole baby portobellas. Yum!!! Just have to wait for the pasta to finish cooking now.
god..that sounds good..mushrooms are my favorite food and they are even better when there is garlic involved
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