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Old 02-24-2006, 05:48 PM  
boneprone
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Join Date: Jan 2001
Location: Portland Oregon USA
Posts: 34,415
Quote:
Originally Posted by EdgeXXX
No BP, you cook em in a deep fryer (quick and crispy)


Seeing as my family does own a few restaurants (including a TexMex), maybe I should make some calls so I call help you plan the restaurant side a little more...
YEah man. that would help.

But no deep fryers.. Too much work and mess.

We are gunna me more a mexican deli than anything. Not a true resturant.
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