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Tom_PM · 01-20-2006, 08:22 AM

Try the deglazing thing with a flavorful broth then. All thats in it is salt and pepper and broth and a spot of frying liquid. I had it over plain white rice.

01-20-2006, 08:22 AM
Tom_PM Porn Meister Industry Role: Join Date: Feb 2005 Posts: 16,443	Try the deglazing thing with a flavorful broth then. All thats in it is salt and pepper and broth and a spot of frying liquid. I had it over plain white rice. __________________ 43-922-863 Shut up and play your guitar.