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Originally Posted by warlock5
I don't really like Papa Johns. Personally, I'd rather make my own. If you get pre-made crust its pretty easy to do.
There is a local place, thats also a chain, called Papa Murphees. No take out, but you come in and pick up the pizza which you take home cook yourself. The idea sounds odd, but this place is packed every time I go in there.
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That's different. Is the stuff fozen or made fresh and you go home and bake it? If it's frozen, what's the difference between that and those totinos and other frozen pizzas at supermarkets?