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Nobu at the Hard Rock Hotel
This Japanese temple to the celeb gods consistently serves up delectable straightforward dishes as well as more adventurous fusion. The fish is so fresh that you'll swear Las Vegas was at the beach. Try the yellowtail sashimi with jalapeno, which artfully marries the tuna's buttery flavor with a sizable punch of raw peppers. The lobster salad combines moist chunks of the treasured shellfish with crisp greens, shiitake mushroom morsels and a zesty lemon dressing.
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