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Jace · 11-13-2005, 03:45 AM

I am an ex-chef, and an ex-pastry chef...I love cooking so much...did it professionally for almost 5 years in Nasvhille at The Sunset Grille

I will have to dig up some of my old recipes of stuff I created, deserts and entrees

11-13-2005, 03:45 AM
Jace FBOP Class Of 2013 Industry Role: Join Date: Jan 2004 Location: bumfuck, ky Posts: 35,562	I am an ex-chef, and an ex-pastry chef...I love cooking so much...did it professionally for almost 5 years in Nasvhille at The Sunset Grille I will have to dig up some of my old recipes of stuff I created, deserts and entrees