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Originally Posted by $5 submissions
The best type of contest would be if everyone uses the same ingredients. That way, everything will be controlled for except SKILL  I'd join but Philippines-style spaghetti is too sweet for US/EU tastes Similar to our bugers (Jolibee) compared to US burgers. |
I'm good with same ingredients. It's all about how they're prepared.
For instance, you need to sweat the onions and garlic with the tomato saunce but sautee the same with meat. It's a very minor distinction, but it makes all the difference in the world.
