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Originally Posted by sarah_webinc
that is explains it then  Ever long for mushy peas? |
And onion scones... a slice of onion sandwiched between two slices of potato, coated in batter and deep fried. Along with mushy peas they were a staple of Lancashire and Yorkshire chip "oyles" when I was a kid.
It's not the same, but from a site called Goodwoods I get Batchelors Mushy Peas along with Bisto Gravy Granules (yes and Curry Sauce granules for putting on chips, oops, french fries), Hob Nobs, McVitie Digestives and a few other reminders of home.