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Originally Posted by bmb
I get 'fresh roasted beans' there's palace a few blocks away that has a roaster. sometimes the beans are still warm from the roaster. the only way to go.
make sure and use a 'burr' grinder. the chopper grinders will scorch the beans while a burr grinder crushes them up. I only grind enough for 1 or 2 cups at a time
then I use a french press. sometimes with a cinnamon stick or a little sliced fruit added. the some splenda and a splash or heavy cream in the cup 
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Did you ever look at a roaster? We barely have them here in Europe but Ive seen them on US sites, plenty, and green beans. That must be pure heaven... roasting then making your own espresso
