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Lunch time...
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07-13-2005, 09:56 AM
Pete-KT
Workin With The Devil
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Join Date: Oct 2004
Location: West Bloomfield, MI
Posts: 51,532
Quote:
Originally Posted by
CashLikeWhoa
tough and busy day: chef boyardee ravioli. Just popped in the microwave
I havnt had that in about 5 years
Pete-KT
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