Thread
:
Gonna have an american BBQ this evening (suggestions)
View Single Post
06-18-2005, 04:37 PM
Matt 26z
So Fucking Banned
Industry Role:
Join Date: Apr 2002
Location: ¤ª"˜¨๑۩۞۩๑¨˜"ª¤
Posts: 18,481
My problem is that my burgers ususally end up too dry.
I started putting red wine vinegar in the raw meat before packing it together and that helps, but it's not really juicy like I want.
Matt 26z
View Public Profile
Find More Posts by Matt 26z