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Old 05-18-2005, 11:35 AM  
ssp
Confirmed User
 
Join Date: Jan 2005
Location: United Kingdom
Posts: 7,990
Quote:
Originally Posted by Lord of the fungi
Have you tried it?
If not may I suggest the skined panko coated deep fried chihuahua with hoisen sauce.
No I haven't. When I ever get to visit China, I will though.
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