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ah jesus....sambuca "extra" black label.....BLAH
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04-24-2005, 04:26 PM
Sarah_Jayne
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Join Date: Dec 2002
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i agree..i rather like the normal sambuca..it is a tradition amongst my friends. Though, the black stuff is just for mixing. A couple pubs i go to serve it as part of a drink and it is okay but you are right that I couldn't do shots of it.
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