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mardigras · 10-19-2004, 09:17 AM

I'm watching my fats and cals these days but there is no reason I can't enjoy every single one of them

I used to regularly catch the cooking shows on the Discovery channel before there was a FoodTV and local/PBS shows before that. FoodTV has some good shows but there are others I like better now on some satellite channels. I doubt I've ever made a recipe more than 50-75% of the way it was done on TV but I picked up enough ideas and techniques to make what I cook both tasty and healthy.

10-19-2004, 09:17 AM
mardigras Bon temps! Join Date: Feb 2003 Location: down yonder Posts: 14,194	I'm watching my fats and cals these days but there is no reason I can't enjoy every single one of them I used to regularly catch the cooking shows on the Discovery channel before there was a FoodTV and local/PBS shows before that. FoodTV has some good shows but there are others I like better now on some satellite channels. I doubt I've ever made a recipe more than 50-75% of the way it was done on TV but I picked up enough ideas and techniques to make what I cook both tasty and healthy. __________________ .