Quote:
Originally posted by DonovanPhillips
Pretty much. 
I had 20 something pieces, plus a nice glass of wine and some iced tea.
Oh, and I tipped $35. Because if you know how most sushi bars work you'll tip the waiter/waitress and the cooks seperately. The cooks do all the work for 2.5% of the tips. Today I tipped the waiter $15 and the cooks $20.
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Glad you ate like a pig to tip right. Thanks for sharing. I didn't know.