Quote:
Originally posted by Varius
I was trying to duplicate KFC's buffalo sauce (the only buffalo sauce I've seen in costa rica) by guessing...
I think I should have had more butter and way less tobasco and paprika 
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Seriously no paprika.
3/4 cup hot sauce.
1/4 cup butter. (not margarine)
1 tsp. vinegar (not rice vinegar)
place in pot, simmer until melted and hot, stir and its done.
Oh you "may use less hot sauce, and or thin it with chili sauce or catchup"