08-08-2004, 07:41 PM
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Reach for those stars!
Industry Role:
Join Date: Apr 2003
Location: Vancouver, BC
Posts: 17,991
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Quote:
Originally posted by brand0n
take some alumin foil, some paper towels, and some salt, pepper and butter
cut the alumin foil into squares that will wrap the corn, take the paper towels and get them damp, put a damp paper towel down in the square of alumin foil. butter, then salt, pepper the corn. drop it into the square and rap it up tight. now throw that on the grill.
youll have the juicyest corn you have ever had.
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Doesn't the paper towel stick to the poor corn?
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