Quote:
Originally posted by abyss_al
make a fire with wood, let it set, ince the wood is a bunch of little piecec and really hot throw the corn right on top of it, with out the covers, once their done(they turn near black) take them off and put them in a bowl of salt water and rinse, eat, i guarantee it'll be the best corn youve ever had 
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I'm not allowed wood fires here
Just have a propane bbq.