Quote:
Originally posted by jonesy
ego
next time ya got a steak do this
make sure its a good cut
put some salt and pepper on it rub it in
get your grill hot as hell
usually an inch = a min on the grill is what i go by for rare, 2 min an inch for med ect
so if ya have a 3 inch steak and ya want it juciy ass rare cook it for 6 minuets - 3 min a side and dont turn it over till the time is done
remember that meat still cooks when its taken off the grill
also if its a little dry on the outside or burnt (for those who like med well to well done) take a small amount (TBL spoon) some olive oil or reg oil and rub the meat after its been on the grill.
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Olive oil after? Never tried that.